I'm just popping by to tell you about a product in honor of National Popcorn Day! This is my Micro Pop Popper which I have had for the butter part of a year and enjoy using for our occasional bowl of popcorn.
Using the lid as a scoop to measure the popcorn kernels, simply pour them into the temperature-safe glass vessel, replace the silicone lid and put it in the microwave for about three minutes. No oil is needed and the hot air circulates to prevent burning your treat as it pops. If desired, you can put butter on the lid. It is designed in such a way that it permits buttery goodness to drip onto the popcorn during cook time. Clean up is a breeze! Simply wash and dry Micro Pop.
I like using Micro Pop because, at the risk of sounding corny, it is easy and provides a healthy option. While I am very satisfied with this method of popcorn preparation, I should mention that it may not be for everyone. In full disclosure, my husband is not a fan. 😉 He much prefers the flavor and taste of microwave packets. Regardless of how you pop it, remember that...
Love is sharing your popcorn. 🍿
Charles M. Schulz